Doritos Ranch & Bacon Chicken

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Serves 6

6 Chicken Breasts
1/2 lb Bacon (cooked and chopped)
1 8oz Package Cream Cheese
1/2 packet ranch seasoning
2 Cups shredded cheddar cheese
2 Cups Crushed Ranch Doritos
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Preheat grill or oven to 400 degrees
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Cut deep slit along side of each breast (almost cutting breast in half) stuff with some cheddar cheese. Lay breasts in baking dish. Continue this step with each.
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Mix ranch seasoning, cream cheese and what is left of shredded cheese in bowl and mix together. Spread evenly over top of chicken dish.
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Crush or process chips until small even pieces and spread evenly on cream cheese mixture. Place dish in oven for 40-45 minutes until internal temp is 165 degrees. (If top starts burning, cover dish lightly in aluminum foil.)
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Take out of oven and let rest 5-10minutes. Sprinkle chopped bacon on top and serve!Place chicken on top rack or on a cooling rack in center of grill. Grill for 35-40mins until internal temp is 160 degrees. Remove and let rest for 5-10mins to finish cooking and cool down.

Using a meat cleaver or large chefs knife, section the chicken into large pieces and serve!